Copyright 2010 Type A Catering.
THE WEDDING RECEPTION
- HEAVY HORS D’OEUVRES -

SELECT FIVE (5) ITEMS FROM THE LISTS BELOW FOR $14.00 PER PERSON.
W
E SUGGEST TWO ITEMS FROM VEGETABLES, FRUITS, & CHEESES,
TWO ITEMS FROM HOT & COLD HORS D’OEUVRES, AND ONE COCKTAIL SANDWICH.
EACH ADDITIONAL ITEM IS $2.75 PER PERSON.

VEGETABLES, FRUITS, & CHEESES
CHEESE CUBES WITH STRAWBERRIES & GRAPES
BACON, GOUDA, & PECAN TORTA
BRÛLÉED BRIE WITH CRANBERRIES & WALNUTS
BRIE EN CROUTE
GOAT CHEESE TERRINE WITH BACON & ONION CONFIT
KENTUCKY BEER CHEESE
PESTO MASCARPONE TORTA WITH SUN DRIED TOMATOES & PINE NUTS
ROASTED RED BELL PEPPER & MARBLE CHEDDAR TORTA
FRESH VEGETABLE PRESENTATION WITH CHOICE OF DIP
ROASTED VEGETABLE ANTIPASTI
FRESH FRUIT PRESENTATION WITH YOGURT DIP

HOT & COLD HORS D’OEUVRES
ANDOUILLE SAUSAGE PINWHEELS WITH DIJON MUSTARD
APPLE & CHEDDAR PUFF PASTRY KISSES
BOURBON DATE & PECAN RUMAKI
BUFFALO CHICKEN BITES
CUCUMBER SANDWICHES
KENTUCKY HOT BROWN DIP WITH BAGUETTE SLICES
MAPLE BARBECUE MEATBALLS
MINIATURE FLORENTINE CROQUETTES
PROSCIUTTO & MELON
SHARP CHEDDAR GRITS PUFFS
SPINACH & ARTICHOKE DIP WITH PITA CHIPS
STUFFED MUSHROOMS – CRAB, SAUSAGE, OR SPINACH
SWEET CORN TARTS
WILLIAMSBURG HAM, SWISS & CRAB DIP WITH WATER CRACKERS

PREMIUM SELECTIONS
HOUSE CURED SALMON WITH DILL CREAM & RYE BAGUETTEADD $2.00 PER PERSON
CHESAPEAKE BAY CRAB CAKES WITH REMOULADEADD $2.50 PER PERSON
CLASSIC SHRIMP COCKTAILADD $3.00 PER PERSON

COCKTAIL SANDWICHES
BROWN SUGAR HAM ON YEAST ROLLS WITH APRICOT DIJON SPREAD
SHAVED COUNTRY HAM ON DROP BISCUITS
ROASTED TURKEY CROISSANTS WITH CRANBERRY SPREAD
SMOKED TURKEY ROLLS WITH PESTO AIOLI
ROAST BEEF  ROLLS WITH HORSERADISH AIOLI

PREMIUM SELECTIONS
ROASTED PORK LOIN ROLLS WITH BLACK PEPPER AIOLIADD $1.50 PER PERSON
BEEF TENDERLOIN ON YEAST ROLLS WITH
HORSERADISH AIOLI & HENRY BAINES SAUCE$4.50 PER PERSON

MARTINI BARS

SMASHED POTATO
Smashed Red Skinned Potatoes served with Shredded Cheddar Cheese,
Hickory Smoked Bacon Bits, Scallions, Fresh Basil Pesto, & Roasted Garlic Cloves
$3.50 PER PERSON

MACARONI & CHEESE
Cavateppi Corkscrew Pasta in Garlic Butter served with Alfredo & Marinara sauces,
sliced Italian sausage and grilled chicken breast, Parmesan & Gorgonzola Cheeses,
Fresh Basil Pesto, & Scallions
$5.00 PER PERSON

SOUTHERN-STYLE GRITS
Our creamy southern-style grits served with Pulled Pork Barbecue and Garlic and White Wine
Shrimp, Sweet Cream Butter, Shredded Cheddar Cheese,
Hickory Smoked Bacon Bits, and Scallions.
$5.50 PER PERSON

All Martini Bars require a dedicated server as well as specialty glassware rental.

CHOCOLATE FOUNTAIN

CHOOSE BETWEEN MILK, DARK OR WHITE CHOCOLATE
CHOCOLATE FOUNTAIN RENTAL - $350
SERVES UP TO 250 GUESTS

FRUIT & DIPPERS - $3.00 PER PERSON
Strawberries, Bananas, Pretzel Sticks, Marshmallows, Peanut Butter & Shortbread Cookies

All Chocolate Fountains require a dedicated server.




All menus can be customized to fit our clients needs.  All menus are priced based on 50 guests and include
lemonade and choice of unsweetened, sweetened, and California Iced tea.  
Labor/Staffing & Rental charges (china, flatware, glassware, & linens) are in addition.  
Kentucky Sales Tax (6%) will be added to all food and beverage charges on the final invoice.
Please Click Here for Wedding Reception Dinner Menus