Single Entrée
Baby Romaine Hearts with Grape Tomatoes, Red Onion, Peppers, Homemade Croutons,
and Creamy Italian Dressing
Grilled Chicken over Cheese Tortellini in a Pesto Cream Sauce
Sautéed Seasonal Vegetables
$16.50

Mixed Greens with Heirloom Tomatoes, Toasted Pine Nuts, Shaved Parmesan, and
Cabernet Vinaigrette
Sun Dried Tomato, Basil, & Goat Cheese Stuffed Chicken Breast over Creamy Polenta
Grilled Asparagus
$19.50

Romaine Lettuce, Cherry Tomatoes, Farmer’s Market Corn Relish, Cornbread Croutons, and
Apple Cider Vinaigrette
Sliced Pork Loin with Apple Brandy Reduction over White & Sweet Potato Gratin
Butter Glazed Sugar Snap Peas & Baby Carrots
$17.50

Mixed Green Salad with Butter Roasted Pears, Candied Walnuts, Goat Cheese,and Poppy
Seed Vinaigrette
Roasted Salmon with Dill Hollandaise with Roasted Trio of Fingerling Potatoes
Steamed Broccoli
$25.00

Iceberg Wedge with Tomato, Gorgonzola, Bacon Crumbles, and Buttermilk Ranch Dressing
Sliced Filet of Beef with Sauce Bordelaise with Potatoes Dauphinois
Sautéed Green Beans with Rainbow Peppers
$29.50

Double Entrēe
Mixed Greens with Strawberries, Sliced Almonds, Shaved Parmesan and Champagne
Vinaigrette
Mesquite Marinated Chicken Breast and Herb Crusted Shrimp Skewer
Basmati & Wild Rice Pilaf
Sautéed Garlic Spinach
$22.50

Baby Romaine Hearts with Bacon Crumbles, Tomato, Cucumber, Homemade Croutons, and
Green Goddess Dressing
Grilled Petite Filet of Beef and Chesapeake Bay Crab Cake
Duchesse Potatoes
Sautéed Green Beans
$34.00

Mixed Greens with Cabernet Vinaigrette and a Goat Cheese & Tomato Tart
Grilled Petite Filet of Beef with Porcini Mushroom Sauce and Roasted Salmon with Sun Dried
Tomato Oil
Whipped Potatoes
Grilled Asparagus
$36.00

All plated dinners include bread and butter, iced tea, and coffee.

Email us to schedule a complimentary consultation
© 2014 Type A Catering.  All rights reserved.
Photo by Five by Five Photography & Design
Ph. (859) 619-3198